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The Art of Disappearing
Baymahni Resort

By Andrea & Fabian Forte

The Ultimate Island Getaway on the idyllic shores of Stocking Island Exuma, Bahamas

 Fabian & Andrea Forte 

Once Upon A Time,
Not So far Away…

In the days when the seas were teeming with ships and their crew of
pirates, there sailed a whispered tale of Baymahni, a mythical island believed to offer adventurers a sanctuary from the world. It was said that Baymahni, which in an ancient Bahamian tongue meant “disappearing from the world,” was a haven where folks found solace from their daily grind and gaining the clarity to recognize life’s true treasures .

The island of Baymahni was marked on many maps in the golden age of piracy, sparking dreams of escape among seafarers and adventurers alike. Its sands were believed to be kissed by the sun, its waters as clear as polished glass, and the swaying palms extended a welcoming breath of ah! Sailors spoke of it with reverence, spinning tales of its beauty and peace.

The locals of Exuma, Bahamas, with wisdom passed down from their ancestors, identified this place as none other than Baymahni—the island of dreams, the sanctuary yearned for by countless souls.

It remains a place where the winds whisper secrets of forgotten mariners, and the waves sing songs of old. Amongst the palms now stands the Baymahni Resort—a sanctuary. Here, travelers from all corners of the globe discover for themselves the essence of disappearing from the world, wrapped in the legend of the mythical isle.

And, that was why we chose Baymahni to celebrate a special birthday this past February. And, I almost wanted to keep this gem all to myself! But I love to share things I love and I know you will absolutely fall in love with this resort if you choose to go!

It’s located on a beautiful little private island located in the wonderful Exuma, Bahamas!

The minute we stepped off of our plane, there was a very kind and informative driver sent to us from Baymahni. He led us to the Exuma Yacht Club where we would be taking a short 5 minute boat ride to the resort.

When we arrived, the first person that greeted us was Jamier Grey (now our friend) and he led us to he reception area where your choice of cocktails or mocktails were waiting for us from Anais. He then took us to our beautiful bungalow.
On the walk there, the island’s natural beauty was displayed throughout the property and walkways. I could stay here forever.

Our bungalow set right on the beach in front of us (toes literally in the sand), their Beach Club was directly to our right and beyond that the most stunning infinity pool that opened out to waters that felt endless. This is barefoot luxury in its purest form — best felt beneath open skies, in the warm Exuma climate, with fresh salt air on your skin and sand never far from your feet.

Baymahni Resort feels both rooted in place and slightly removed from the everyday, offering a peaceful setting that quietly invites guests to unwind and reconnect with the natural beauty of the Exumas and enjoy getting lost if only for a little while to embrace the “Art of Disappearing”.

Leave the day to day at the dock. Step into the serene, relaxing luxury of Baymahni Exuma, where turquoise waters and endless shades of blue meet the sophistication of an exquisite resort. A stay here is truly life-changing, offering a tranquil escape that captivates at every turn. Come for a stay, or stay for a lifetime. baymahni.com

BUNGALOW

BAYMAHNI’S villas are seamlessly designed to blend with the natural beauty of the private island, offering a thoughtful and exclusive retreat for every guest. Strategically positioned, each villa provides the experience of your own private island oasis, complete with stunning views and beach access. We enjoyed the finest details from plush luxury bedding and world-class amenities to attentive, dedicated staff. Our experience was nothing short of extraordinary.

Step into a serene retreat where elegantly crafted furniture, rustic natural materials, and soothing earth tones create a warm and inviting ambiance. Each space showcases the artistry of Bahamian craftsmanship, with locally made furnishings and handwoven details that celebrate the island’s rich heritage. Wake up in a luxurious king-size bed to the tranquil sights and sounds of Exuma, and enjoy the comfort of air conditioning, premium linens, and room service access for a truly relaxing stay.

THE BEACH CLUB

At Baymahni, dining is an experience woven into the soul of the island, where authentic Bahamian flavors meet refined culinary artistry. Perfect for enjoying a beachside lunch or a sunset cocktail.

THE PERFECT HOST
Gavin the General manager of Baymahni, he’s the Perfect Host! He’s always somewhere around the resort, like a new friend. Making sure everything runs smoothly.

The Beacon

Celebrating our Birthdays at The Beacon!

A celebration of The Bahamas’ rich culinary heritage, The Beacon serves timeless Bahamian dishes in an atmosphere of old-world island charm. Dine amid elegant surroundings as you enjoy classic recipes passed down through generations.

The Best Birthday! Thank you Baymahni!

A day we will never forget!

Man-O-War Cay sandbar

At Baymahni, the Exumas’ crystal-clear waters and stunning natural beauty invite endless adventure and exploration.
Set out to discover the vibrant blue waterways, gliding through the many secluded sandbars that define the area’s breathtaking charm. On my bucket list was the Man-O-War Cay sandbar and our trip there was arranged by the General Manager of Baymahni. A day we will never forget!

Baymahni

LOCATION
Baymahni Resort is located on Stocking Island, a peaceful island
in the Exumas, Bahamas baymahniresort.com

WHAT IS THE CLOSEST AIRPORT
It is remarkably easy to get to BAYMAHNI. Not only are there direct flights to Georgetown, Bahamas, but there are also numerous connecting cities. Exuma International Airport (GCT) also known as George Town Airport, is the nearest airport to Baymahni Resort. It is approximately 11 miles from government/dock/Baymahni and offers direct flights from Atlanta, Charlotte, Fort Lauderdale, Miami, Nassau, Rock Sound & Toronto.

HOW DO I GET TO AND FROM THE AIRPORT
Upon arrival, guests take a 10-15 minute taxi ride from Exuma
International Airport (GGT) to the Exuma Yacht Club. From there, Baymahni’s complimentary water taxi transports guests directly to the resort every 30 minutes from 7am - 10pm. If you prefer private transportation, please
contact This email address is being protected from spambots. You need JavaScript enabled to view it. to arrange.

RESTAURANTS ON SITE
THE BEACH CLUB - All day dining with elevated Bahamian cuisine
and crafted cocktails

THE BEACON RESTAURANT - Classic Bahamian dishes with an
old-world island ambiance

BUNGALOW DINING - 8am - 10pm bungalow service

ACCOMMODATIONS
15 Bungalows:
Lagoon Bungalow with Veranda (34 sqm / 370 sq. ft.)

Lagoon Bungalow (29 sqm / 310 sq. ft.)

Beach Bungalow with Veranda(34 sqm / 370 sq. ft.)

Beach Bungalow (29 sqm / 310 sq. ft.)

2 connecting Lagoon Bungalows (63 sqm / 680 sq. ft.)

2 connecting Beach Bungalows (63 sqm / 680 sq. ft.)

2 Bedrooms Lagoon Bungalow (81 sqm / 877 sq. ft.)

 Beach Daquiri Shack
Beach Food & Beverage Service
Beach Lounge, Umbrella & Towel Service
Concierge Services
Entertainment & Activations
High Speed Wi-Fi with Starlink
Non-Motorized Water Sports
(Kayak, Stand-up Paddleboard,
Snorkeling, Water Bikes)

Massage Services
Fitness Center & Pool
Pool & Beach Towels
Private Beach
Private Dock
Private Lagoon
Room Service
Snorkeling
VIP Helicopter or
Seaplane Transportation
baymahniresort.com

Cruise Like a Princess-Dine Like a Prince
Enchanted Princess- Princess Cruise Line

by Karen Holly Berliner

Sometimes a cruise just hits the spot, and here’s the good news…
You don’t have to sail terribly far to exotic international destinations. You don’t have to necessarily fly to your departure port either. This time, why not depart from a domestic port and return to it refreshed scant days later.
It is within your reach.

Just go on and anchors aweigh!

Enchanted Princess awaits offering interior, ocean view, balcony, mini-suite and suite accommodations including Signature, Sky, Grand and Vista suites. This ship debuted in 2021 as the next iteration of Princess’ Royal-class ships. Carrying 3,660 passengers, Enchanted Princess is attractive and high-end while still feeling comfortable and accessible, making for a truly elevated cruising experience accommodating all tastes and styles. Enchanted showcases light and airy spaces, magnificent views and easy access to all its renderings when moving about onboard. Interior, Oceanview and balcony categories offer deep wardrobes, luxury vanities and sound insulation while Deluxe Balcony options hug the waterline with floor-to-ceiling glass, enhancing its vibe. Reserve and Club-class add dining benefits and many accoutrements. Suites step up to expansive living areas and elevated amenities; the Sky Suites offering wraparound terraces, private breakfasts and sail-in panoramas. Sanctuary Collection accommodations feature access to an exclusive lounge, sundeck and dining venue.

The heart and soul of Enchanted Princess is the Piazza, a stunning, multilevel space that is alive and vibrant with activities- everything from live music to passenger-vs-crew games to silent discos. Enchanted Princess also offers lively entertainment with Broadway-style production shows, live musicians, magic and comedy performances, game shows like “Deal or No Deal,” and themed events.Another noteworthy area is Deck 16 where the Sky Pool sits, flanked by bars and two casual food venues, Alfredo’s Slice and the Salty Dog Cafe. The World Fresh Marketplace buffet is also on Deck 16, along with the smaller Wake View pool.

Deck 17 has havens for both adults and kids. The Retreat is a free pool considered adults-only, with its own sundeck above while on the opposite side of the ship on this deck, sits the kids and teen areas, along with the fitness center.

As for dining, guests can indulge in delicious fare complimentarily in the main dining rooms with flexible and traditional seating, buffet-style meals, International Cafe, pizzeria, gelato, and more. Specialty dining features Crown Grill, Sabatini’s Italian Trattoria, The Catch by Rudi, Kai Sushi and premium Chef’s Table events for an elevated and unique culinary experience.

If looking to elevate your cruise, the original Princess Premier® package consists of the premier beverage package, Medallion Net® Max Wi-Fi, specialty meals, a photo package; unlimited casual dining with prix-fixe meals; unlimited premium desserts, unlimited fitness classes, reserved seating in the ship theater, room service delivery; and Princess prizes.

Lotus Spa & Salon offers a vast selection of sumptuous body treatments from traditional to exotic and includes a beauty salon and The Enclave includes The Hamman Turkish style steam bath, The Caldarium light ceramic steam chamber, and The Laconium dry heat chamber. The Sanctuary is an adults-only outdoor spa-inspired area which offers a relaxing alternative to the many activities aboard the ship. Enjoy signature beverages, light meals, massages, the Retreat Pool, attentive service and relaxing personal entertainment as well as option of VIP private cabanas. The ships fitness center has state-of-the-art equipment, and offers a wide range of classes, including popular options like TRX Suspension Training, cycling, Pilates, yoga and more. The outdoor jogging track and the center court for basketball, tennis, volleyball and badminton along with the dedicated pickleball courts and the greens mini golf round out fitness-centric activities. princess.com

Dine Like Royalty on Enchanted Princess
THE SPECIALTY RESTAURANTS

Crown Grill
Voted one of the ‘Best Cruise Ship Steakhouses’ by USA Today, this steakhouse restaurant features premium beef and seafood items, inventive appetizers and extraordinary desserts. The New Zealand double lamb chops done to your liking, with rosemary essence and mint jelly is perfect.

The Catch by Rudi This specialty seafood restaurant from award-winning Chef Rudi Sodamin, features a contemporary take on seafood classics with international fusion influences and highly creative and whimsical presentations. Featuring delicious seafood including a daily catch- also offering vegetarian and signature beef classics including surf and turf, and ideal wine pairing. The catch is served, complete with a fishing pole and the soup in a large red crab crock. Dig in.

Sabatini’s Italian Trattoria Italian and Mediterranean specialties stound out here, presented with flair and ethnic charm.

Wine Makers Dinner Be hosted in the ship’s private wine cellar room, featuring a unique Wine Maker’s Dinner, with wines specially paired to dishes by Princess’ professional winemaker partners.

Chef’s Table Lumiere This private dining experience offers seating at a glass table, and enjoying a special meal prepared by the chef. The ambiance completes the experience, as you dine hidden with a curtain of light for privacy.

360 This seven-course dining event pairs destination-evoking dishes, wine and champagne with a multi-sensory, multi-media experience. This is a destination onto itself.

Ultimate Balcony Dining (available in select staterooms)
Dine alfresco on your stateroom balcony and indulge in an extravagant, multi-course breakfast or perhaps a romantic dinner, served privately by a dedicated waitstaff.

Royal Afternoon Tea Hosted by the sommelier, this quaint tradition includes premium teas and freshly prepared finger sandwiches, cookies and cakes, as well as champagne presented and served by white-gloved waiters.

O’Malley’s Irish Pub Enjoy live music and Irish-centric comfort food at this traditional Irish Pub.

Ocean Terrace Sushi Bar Enjoy premium seafood rolls, decadent sushi and sashimi in this fun sushi spot overlooking the Piazza.

The Salty Dog Grill Though not among the high-end specialty dining, the hot dog here deserves special mention! While this poolside grill serves delicious gourmet burgers, street tacos, grilled lime-chipotle chicken, fries and more, the hot dog prepared with your choice of fixings is worth spoiling your appetite for.

The upgraded Princess Premier® package includes all the original Princess Premier package items except that Premier Package beverages are unlimited per sailing; Specialty Meals are unlimited. Meals in the main dining rooms including Amalfi, Capri and Santorini, the World Fresh Marketplace buffet including The Pastry Shop, Slice Pizzeria, the Salty Dog Cafe, Swirls ice cream bar, the International Cafe and continental room service breakfast Additional features include Movies Under the Stars poolside, themed deck parties, a full casino, lounges with nightly entertainment, and a multitude of daytime activities. OceanNow allows guests the option to order food, drinks and more from their smart device any time, and have it delivered anywhere they are on the ship. Lounges and bars are peppered throughout the ship along with a coffee bar and cigar lounge, a perfect way to complete your evening onboard. The Princess Casino features everything from slot machines and roulette to blackjack, Texas Hold ‘Em, poker, and other table games.

The Art of Afternoon Tea

By Johan, The Dapper Swede, Photos by Breanna Bartolucci

There are few rituals in life that so effortlessly combine elegance, indulgence, and pleasure as afternoon tea. I adore it, an appreciation lovingly passed down from my mother.

As a pre-teen, I would dress for tea in little blazers, tie and shirts starched and pressed with the kind of zeal usually reserved for royal uniforms. It may not sound like a conventional childhood, but I have always been an old – and many would say eccentric – soul. And quite gay, with a fondness for glamour that showed up early. My mother shared that love, and afternoon tea became our most cherished tradition. Together we sipped and nibbled our way through Stockholm, London, and Paris, convinced that eating everything in miniature made life more beautiful. And it did.

Since moving to the United States nearly thirty years ago, I have discovered the greatest misconception about afternoon tea: that it is about tea. The number of times I have heard one person suggest afternoon tea only to be met with the response, “I’m not much for tea,” is astonishing.

Let me set the record straight: afternoon tea is not about tea, it is about taking a break from life’s realities and spending an afternoon with people you enjoy.

Yes, drinking tea is traditional. But one may just as easily choose Champagne, coffee, sparkling water, lemonade, or whatever elixir best quenches one’s thirst for joy. Afternoon tea is equal parts hydration and indulgence.

Positioned delicately between lunch and dinner, it is not about sustenance. It is, instead, a meal devoted entirely to pleasure. If breakfast fuels ambition and dinner restores strength, afternoon tea nourishes the soul. It is a sanctioned pause in a world obsessed with productivity, a moment to sit, savor, and be gently spoiled.

When someone asks, “Would you like to go for afternoon tea?” what they are truly saying is:

“I enjoy your company and would like to spend an afternoon together!”
This sentiment feels particularly poignant today, when so much of life unfolds staring at screens. Afternoon tea is a refreshingly analog tradition, one that thrives on conversation, laughter, and the gentle clink of porcelain.

The ritual itself carries an elegant lineage. Popularized in the nineteenth century during the reign of Queen Victoria, afternoon tea began as a practical solution to an aristocratic inconvenience: the long hours between luncheon and a fashionably late dinner. Anna, Duchess of Bedford, famously requested a tray of tea and bread to stave off faintness. What began as a private indulgence soon evolved into a social institution embraced by the upper classes and, eventually, the wider world.

Today, one can still experience this theatrical refinement at establishments such as The Ritz London, where white-gloved service and glittering silver teapots remind us that hospitality can also be theater. Yet the true magic of afternoon tea lies not in chandeliers or five-star addresses. It lies in connection and enjoying the moment, and that can be created anywhere, including your own home.

Traditional afternoon tea unfolds in three acts,
each more charming than the last.

First Course: Savory Bites
Finger sandwiches are the quintessential opening note. Their elegance lies in the simplicity. Prepare them in advance, refrigerate overnight, and cut them neatly just before serving for edges as crisp as a bespoke lapel. My preferred trio includes cucumber, Coronation chicken, and smoked salmon with cream cheese, a diplomatic assortment with something for vegetarians and carnivores alike. Of course, tradition is merely a suggestion, not a requirement. Mini quiches, puff pastry feuilletés, or even tiny sausage rolls can lend a more relaxed, countryside charm.

Second Course: Scones
Scones are among the most forgiving baked goods, no kneading, no proofing, no drama. Serve them warm with clotted cream and fine preserves. Should clotted cream prove elusive, mascarpone or a whipped cream–mascarpone hybrid will perform admirably. I often substitute miniature croissants, which offer all the indulgence of scones but with a French twist. I bet the English would be horrified!

Third Course: Sweets
This is where whimsy reigns. Petite pastries, macarons, fruit tarts, or chocolate truffles, the only rule is that they must be small enough to justify having more than one. Variety is key: something citrusy, something fruity, and something decadently chocolate. Think of it as a curated gallery of sweetness.

Afternoon tea is as much about ambiance as it is about what is on the plate. A tablecloth and pressed linen napkins instantly elevate the occasion. Real porcelain is essential, though matching sets are optional, charm often lies in the delightful mismatching of cups collected over time. Flowers, even a few stems in a modest vase, create a sense of ceremony. And while it may sound dramatic, I firmly believe a tiered pastry stand is the architectural cornerstone of afternoon tea. Without it, one is merely snacking.

Silver flatware, whether sterling or silverplate, brings a glow that stainless steel simply cannot replicate. Add a cut crystal water glass, and perhaps — always, in my case — a Champagne coupe, flute, or tulip. Practicality has never been the driving force behind elegance.

While afternoon tea is steeped in tradition, it should never feel rigid. Serve what delights you. Tiny almond cakes from a family recipe, bakery quiches, or supermarket brownie bites can all coexist happily on a tiered stand. Refinement is about intention, not perfection.

Afternoon tea is, at its heart, a gentle rebellion. It is a mid-afternoon meal that defies urgency, productivity, and the tyranny of schedules. It feels decadent precisely because it is unnecessary.

You do not host afternoon tea because you must. You host it because you have love in your life and wish to share it.

In a world that moves too quickly, afternoon tea invites us to slow down, dress a little better than required, and transform an ordinary day into something memorable. And really, what could be more glamorous than that?

Villa Premiere
Introduces
“Una Notte in Toscana,”
an Italian Seaside Dining
Experience in Puerto Vallarta

Every Tuesday evening, Villa Premiere Boutique Hotel & Romantic Getaway transports guests to the heart of Italy with Una Notte in Toscana, an immersive dining experience that brings the spirit of Tuscany to La Ceiba Restaurant, set directly along the shores of the Pacific Ocean.

Inspired by classic Tuscan cuisine, the evening unfolds in an elegant, intimate setting accented by artisan blue-and-white linens, natural textures, and the fresh aromas of rosemary and lemon, all accompanied by live Italian music. The result is a warm, romantic atmosphere designed for lingering dinners and shared moments by the sea.

The menu, curated by Executive Chef Rogelio Domínguez, showcases a refined selection of Italian classics, including Penne all’Arrabbiata with tomato, garlic, and a subtle heat; Gnocchi alla Carbonara prepared in the traditional style; Bavette ai Funghi with sautéed mushrooms; and salt-crusted fish, slowly cooked to preserve its natural flavor and juiciness. The experience concludes with a classic tiramisù and a refreshing glass of limoncello served as a digestif.

“Una Notte in Toscana is about honoring simplicity, quality ingredients, and the joy of sharing a meal,” says Executive Chef Rogelio Domínguez. “We wanted to create an experience that feels authentic and intimate—where guests can slow down, savor each dish, and connect with the flavors, the setting, and one another.”

This weekly culinary experience is part of Villa Premiere’s broader gastronomic vision in Puerto Vallarta, which celebrates thoughtful dining as an essential element of the guest experience. In addition to La Ceiba’s seasonal Mexican and international cuisine, the hotel features La Corona, its signature fine-dining restaurant highlighting elevated flavors and refined presentation, as well as La Perla-Cantina de Costa, a relaxed, oceanfront concept offering fresh coastal bites and handcrafted cocktails. Together, these venues reflect Villa Premiere’s commitment to romance, personalized service, and meaningful moments by the sea. Una Notte in Toscana takes place every Tuesday evening at La Ceiba Restaurant, inside Villa Premiere Boutique Hotel & Romantic Getaway. premiereonline.com